Indian Cooking Masterclass (5 classes) with Aditi Jhaveri

*Class Cancellation Policy applies, please refer to the bottom of page
((Book this bundle, save HK$200))

A 5 day masterclass for Indian cooking with Aditi Jhaveri!
Take all 5 to build your knowledge about Indian flavors and cooking techniques.

Saturday, April 13⋅2:00 – 4:30pm
Part 1 - Spice-ology/Regions of India
Get to know the spices and all their delicious and various regional combinations

Saturday, April 27⋅4:30 – 7:00pm
Part 2 - Techniques & Tricks to Basic Curry Making

Saturday, May 4⋅2:00 – 4:30pm
Part 3 - Get to know Lentils - Delicious, Easy, Protein Packed

Saturday, May 11⋅2:00 – 4:30pm
Part 4 - Chutney & Snacks
Learn how to make delicious more-ish treats for anytimee

Saturday, May 18⋅2:00 – 4:30pm
Part 5 - Create your own Indian Thali
Learn how to compose a balanced Indian meal (sweet, sour, salty, pungent, bitter & astringent -based on Ayurvedic principles) to share and wow your friends!